How to make Chinese Five Spice Rajgira Coconut Cookies

Chinese five spice is a blend of 5 spices – cinnamon, fennel, cloves, star anise, and Szechuan peppercorns. It is common in many Asian dishes, and you can easily find pre-made blends in the dried spice section of most grocery stores. This spice blend is typically used in savoury dishes, but when combined with freshly grated coconut and healthy grains like rajgira and whole wheat, it turns out to be amazing! We got in touch with Donna George, blogger at theculinarytrail.com and freelance recipe developer and she shared the recipe of these…

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